Confectionery (sweets)
Food additives and flavorings for the confectionery industry
The company offers a wide selection of ingredients for the production of sugar free or low sugar content candies. Tillmanns is a leader regarding the production of ingredients, additives and flavors in the confectionery industry for sugar-free products, also thanks to the numerous formulations analyzed by its supplier Beneo Palatinit (world leader in the Isomalt production). Moreover, it also sells a wide variety of additives, food ingredients and flavors for the confectionery sector.
Product range
Food caseinates
Concentrated whey protein (wpc)
Isolated serum proteins (wpi)
Powdered milk and lactose-free milk powder
Carrageenan
Rice starch
Xanthan gum
Citric acid and citrates
Tartaric acid
Ascorbic acid
Malic acid
Lactic acid
Conventional aromas
Natural flavors
Organic flavors
Aspartame
Acesulfame K
Sucralose
Stevia
Saccharin
Cyclamate
Mixtures of sweeteners
Isomalt
Trehalose
Wheat fiber
Corn fiber
Pea fiber and protein
Buckwheat fiber
Oat fiber
Honey-based spreads
Honey and honey powder